Iceberg Drive Inn

Dear Prospective Franchisee,

Thank you for your recent inquiry reguarding franchising opportunities with iceberg Drive Inn. As you may have noticed, we are expanding rapidly because of the tremendous enthusiasm for our unique, delicious product, and simple, effective business model.

Most people who own a franchise do so because they want to run their own business. They want a good long term investment, something that is easy to start and operate and has the potential for great success. The Iceberg concept has a long history of success and has been implemented through years of development. This expertise has been carefully documented in our proprietary Operations Manuals, which together with continuing hands-on support, guide franchisees through each step of starting and running their stores. The daily operations are made easier because of our carefully selected menu, which offers simple, delicious items served for lunch, dinner, and dessert, providing sales throughout the day! Franchisees have the opportunity to profitably benefit from this proven established system, to gain training and support from a dedicated family of corporate and franchised stores, and to enjoy the fruits of their own business. Your success is Iceberg Drive Inn's primary objective.

Please review the enclosed information and feel free to call us with any questions for for more information. We are excited to create a profitable future together by bringing the flavors of Iceberg Drive Inns to your friends and neighbors.

Sincerely,

Kelly Christensen, President
Iceberg Drive Inn, Inc.

The Iceberg Concept

Since 1960, the Iceberg Drive Inn™ has offered creamy, too thick for a straw, made-to-order shakes -- guarenteed to stand at least two inches above the top of an oversized cup. more than 40 years later, customers are still lining up and cars are stacked down the road on Friday and Saturday nights.

Unlike fast food chains,

Since March 2000,

We license and train

Site Criteria

You must purchase or lease a

Your improvements may include

Building:

2,100-2,500 square feet

Zoning:

Suitable for commercial, fast food restaurant, and sign

Visibility:

Good visibility form all angles approaching the restaurant. Street sign required.

Financial Requirements

The initial franchise fee is

During the first five years

Franchisee's Estimated Initial Investment

Initial Franchise Fee

$25,000

Travel and living expenses while training

$500 - 3,000 (per person trained)

Real estate and improvements

$30,000 - 275,000

Equipment, software and supplies

$60,000 - 150,000

Signs

$5,000 - 30,000

Miscellaneous opening costs

$500 - 10,000

Opening Inventory

$5,000 - 10,000

Advertising - 3 Months

$1,500 - 8,000

Additional funds

$5,000 - 35,000

TOTAL

$132,500 - 556,000

Available Locations

The following franchise opportunities are available immediately:

• Cottonwood Heights/Sandy/Ft. Union areas, Utah
• Provo, Utah
• Bountiful, Utah (Now Open!)
• West Jordan, Utah
• Riverton, Utah (Now Open!)
• Ogden, Utah
• Centerville, Utah
• Vernal, Utah
• Idaho
• Northern / Southern California
• Chandler/Gilbert/Mesa, Arizona
• Mesquite, NV
• Las Vegas, NV

More Information

If you have questions, would like more information, or would like to get started, please contact our corporate office at: 4500 South 2200 East, Suite 200
Salt Lake City, UT 84117
Phone: 801-424-5400
Fax: 801-424-5404
franchise@icebergdriveinn.com

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